Featured Halal products

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DESTAN Formaggio Kombi 6x800g PERA Lokum alla rosa 24x160gr ARGETA Pate di pollo 12x95g DESTAN formaggio di capra 12x200g MERAY Semi di girasole extra salati 14x300g MERAY Semi di girasole 12x170g Zuppa "YAYLA" 12x65g OZYOREM Salame piccante di manzo 12x80g YOREM Formaggio "GOLD" EXTRA "Tam Yagli" 60% 6x800g Energy Drink "Golden Eagle" 24x250ml OZYOREM Fette di salame con paprica 12x200g DESTAN Salame di manzo 10x450g Succo di mirtillo "RELAX" 12x500ml DESTAN Formaggio bianco 60% 6x800g YOREM Pasta per baklava 10x500g DESTAN Parmak sucuk 9x1000g Succo di mela "RELAX" 12x500ml ARGETA Pate di pollo 22x95g BAKTAT Giardiniera di verdure 12X720g Succo di frutta mista "RELAX" 12x500ml
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About us

Since 2009 SEZAK brand is synonymous of selection, import and distribution on national and global markets of the best ethnic and Halal products.

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What is Halal

Ḥalāl is a term designating any object or an action which is permissible to use or engage in, according to Islamic law: no compromises between quality and service.

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Featured recipe

Turkish Borek

Turkish Borek
Börek (also burek and other variants) is a family of baked or fried filled pastries made of a thin flaky dough known as phyllo (or yufka). It can be filled with cheese, often feta, sirene or kaşar; minced meat, or vegetables. Most probably invented in what is now Modern Turkey, in the Anatolian Provinces of the Ottoman Empire in its early era, to become a popular element of Ottoman cuisine.[1][2][3] A börek may be prepared in a large pan and cut into portions after baking, or as individual pastries. The top of the börek is often sprinkled with sesame seeds. Read all!
Ingredients: 1 cup milk, 3/4 cup canola oil, plus more for brushing, 1 large onion, coarsely chopped, Salt and freshly ground black pepper, 2 tablespoons nigella sativa (black cumin seeds), 6 tablespoons extra-virgin olive oil etc...

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Turkish delight

Turkish delight
Turkish delight or Lokum is a family of confections based on a gel of starch and sugar. Premium varieties consist largely of chopped dates, pistachios and hazelnuts or walnuts bound by the gel; traditional varieties are mostly gel, generally flavored with rosewater, mastic, Bergamot orange or lemon. The confection is often packaged and eaten in ... Read all!